OLIVE'S WATER
Olive semi-finished product rich in polyphenols called “olive's water”
PHYSICAL AND CHEMICAL PROPRETIES
| Analyte Type | Percentage (w/w) |
| Polyphenols | 0.07 - 0.3% |
| PH | 2.5- 4.5 |
| Heavy Metals | In accordance with Reg. (EC) 1881/2006 and its subsequent amendments |
| Pesticides | In accordance with Reg. (EC) 396/2005 and its subsequent amendments |
| Texture | Liquid |
| Color | Dark green |
| Pleasant | Smell- medium density |
| Dry weight | 7.5 - 10.0% TQ |
| Ashes | Less than 2% |
MICROBIOLOGICAL PROPERTIES
| Total aerobic count | ≤ 5 x 107ufc/gr |
EUROPEAN PHARMACOPOEIA 12TH EDITION CATEGORY A |
| Yeastes and moulds | ≤ 5 x 105ufc/gr |
EUROPEAN PHARMACOPOEIA 12TH EDITION CATEGORY A |
| Escherichia coli | ≤ 103ufc/gr |
EUROPEAN PHARMACOPOEIA 12TH EDITION CATEGORY A |
| Salmonella | Absent in 25 g |
EUROPEAN PHARMACOPOEIA 12TH EDITION CATEGORY A |
| Packaging |
1.000 Kg liquid tank Cask water in tank truck |
|
| Usage | Polyphenols extraction industry |
SEI UN RIVENDITORE?
SEI UN RISTORATORE?
CONTATTACI PER UN PREVENTIVO PERSONALIZZATO INVIANDO UNA MAIL ALL'INDIRIZZO [email protected]
ARE YOU A RESELLER?
DO YOU OWN A RESTAURANT?
CONTACT US FOR A PERSONALIZED QUOTE BY SENDING AN EMAIL TO [email protected]
*SHIPPING COSTS, OUTSIDE THE NATIONAL TERRITORY WILL BE CALCULATED AFTER ENTERING THE FINAL DESTINATION, AT THE TIME OF CHECK OUT.