Olives, not only used for extravirgin olive oil



The pistachio pesto is produced by means of traditional and natural methods out of a selection of the best pistachios made on Sicilian territory  predominantly grown on the territory of  Bronte and Adrano.
The pistachio pesto is not produced with processing wastes, but it is made using only carefully selected pistachio and high quality ingredients, such as 100% Italian extra virgin olive oil, to obtain a unique taste and a delicate flavour




Toasted pistachio, 100% Italian extra virgin olive oil, salt, pepper.


Ideal to make delicious pasta, for filled meat stuffing, to make savoury tarts and on toasted bread.

Pesto di Pistacchio

Container M.U.

Piece per






Bar code

Glass jar g 190 24 Kg 9 80 26666 00071


Pesto di Pistacchio